Gasca's Paca Size:1 kg Colin Harmon is the owner

Colin Harmon is the owner of 3fe Coffee

This coffee is harvested according to strict ripeness criteria

followed by oxidation for 48 hours

which includes manual sorting and flotation

Dimensions (WxDxH)

Gasca's Paca Size:1 kg Colin Harmon is the ownerThe Pacamara coffee variety was developed by the Salvadoran Coffee Research Institute (ISIC) in 1958, resulting from a cross between the Pacas and Maragogipe varieties. We highlight the notes that should stand out during processing: dark chocolate, red berries, sweetness. The art of this Pacamara lies in achieving a balanced flavour profile. Although the fruit is the highlight, it is harmoniously balanced with other elements such as sweetness, body