Cobnut - Corylus avellana Webb’s Prize Cob Pears Quince & Medlar In its native area of

In its native area of California and Oregon

Prune regularly to keep this vigorous climber in its place and encourage flowering

Pot must be removed and plant should be planted directly into soil or margins above the water line

Unlike most Rubus species

Keeps only for a week or so

Cobnut - Corylus avellana Webb’s Prize Cob Pears Quince & Medlar In its native area ofCobnut Webbs Prize Cob A compact tree with a weeping habit, Corylus avellana Webbs Prize Cobb is good for smaller gardens. Very reliable, with heavy crops of large nuts with a very good, sweet flavour whether eaten fresh or from store; one of the best for flavour. Cobnuts are a highly nutritious source of high quality protein, good fats, fibre, Vitamin B, folate, iron and other minerals. Harvest as they start falling from the tree. Eat hazelnuts