Case of Cavalli Chardonnay Farm_Boschendal A distinct minerality with a

A distinct minerality with a slight earthiness on the nose that follows through onto the palate

lamb and beef dishes of all kinds

This long and smooth finish rounds off this everyday drinking red

David Finlayson The Pepper Pot | South African Red Wine

Verdelho and Viognier

Case of Cavalli Chardonnay Farm_Boschendal A distinct minerality with aAromas of citrus blossom, flint, white stone fruit, and yellow apple are complemented by notes of brioche, wood spice, and grapefruit, supported by a soft acidity This wine was barrel fermented and matured for a total of 10 months in French oak barrels. The first month for completion of fermentation and malolactic fermentation (30%) and the rest of the time on leese. All the new wood (30%) used was 30OL Burgundy cooper French oak. Ready to explore the