The Fermentalists Smoked Garlic & Honey Habanero Hotsauce 160ml vegan Bright bursts of bergamot and

Bright bursts of bergamot and zesty lemon peel awaken the senses like sunlight through tall trees

and finishing the board is a beautifully crafted Island Harvest Paste — ideal for pairing with soft

this Pinot Gris reveals a deeper layer of character and complexity

The result is a perfectly balanced blend of creamy sweetness

vegan-friendly treat features premium Australian raisins infused with genuine Bundaberg rum for three days

The Fermentalists Smoked Garlic & Honey Habanero Hotsauce 160ml vegan Bright bursts of bergamot andTurn up the heat with The Fermentalists Smoked Garlic & Honey Habanero Hotsauce. Naturally fermented habaneros blend with smoky garlic and a sweet Australian honey finish, delivering a balanced, medium hot kick (3 5). Perfect for drizzling over grilled meats, tacos, or any dish craving a flavour boost, this hotsauce is a standout in any Taste Australia hamper or pantry. Ingredients Habanero Chilli, Apple Cider Vinegar, Water, Garlic, Honey, Himalayan