Chai Masala Rum Barrel Aged A fresh air blend of

A fresh air blend of herbs

Fabulous on wings

Try with fresh strawberries or drizzle over a warm brownie

or the seasoned veteran that needs a refresh of flavor and potency to their expiring spice rack

lively ginger

Chai Masala Rum Barrel Aged A fresh air blend ofIf you think chai is just a tea bag from the coffee shop, prepare to be amazed. Chef Meherwan built this blend on memories of Indian street chai (bold, spicy, with ginger and cardamom taking center stage), not the cinnamon heavy versions you might be used to. Yes, it brews an incredible traditional cup when simmered with black tea, milk, and a little sweetness. But here's where it gets fun: this blend is a total kitchen MVP. Fold it into whipped cream