Güeyu Mar Grilled Sardine Tails - in Spicy Escabeche (Pickled Sauce) Tuna made with sardines from Asturias

made with sardines from Asturias and Rías Baixas

Tender Atlantic cockles from Galicia (Spain)

this ratatouille preparation provides a nutritious and soul-warming experience

they offer an elegant interpretation of traditional escabeche

and traditional flavor

Güeyu Mar Grilled Sardine Tails - in Spicy Escabeche (Pickled Sauce) Tuna made with sardines from AsturiasThese chargrilled sardine tails are oak grilled and preserved in a classic spicy pickled sauce that enhances their natural richness with delicate acidity and smoky depth. Crafted by Geyu Mar, they offer an elegant interpretation of traditional escabeche. Balanced, savoury and beautifully textured, they are perfect enjoyed straight from the tin or paired with crusty bread.