Yunnan Green Spring Bi Luo Chun Green Tea Harvest:Spring 2026 most eye-catching are the specks

most eye-catching are the specks of purplish-red scattered throughout

We drink the 2018 Spring "Ai Lao Secret Garden" in this video below

200 Grams per cake (7 Cakes per bamboo leaf tong)

To celebrate the year of the monkey we created a distinctive and powerful blend of 2016 Autumn teas from wild arbor tea leaves growing in three different areas of Yunnan

Origin of the name: It is named "Sweet Potato Aroma" because the tea leaves have a strong sweet potato fragrance after brewing

Yunnan Green Spring Bi Luo Chun Green Tea Harvest:Spring 2026 most eye-catching are the specksSpring comes early in Yunnan! A mild sunny winter, quickly gives way to spring which allows for this fresh and nutty green tea. It is composed entirely of buds and leaves picked in early March. The tea is expertly processed in small batches to ensure a nutty thick fresh green tea taste! If not over steeped or scalded (use 85C 90C water) it can be infused up to 8 times! Classic Yunnan Green tea with 1 leaf and 1 bud picked and rolled together! Early