Smoked Oysters and Smoked Salmon 22S-1032 Two fillets ready to eat

Two fillets ready to eat right from the tin or try it with a squeeze of lemon and sliced avocado on crusty bread or crackers

The lid locks in moisture and the glaze is virtually nonstick for easy cleanup

Plush elastic waistband on the long straight leg pant for comfort

When the game’s over

and visitors on US territory

Smoked Oysters and Smoked Salmon 22S-1032 Two fillets ready to eatWhole pieces of wild caught Pacific Salmon, gently cold smoked to perfection. Premium Pacific Oysters from pristine waters, smoked using maple chips. Elevate your dinner, snack, or party board with this hand crafted seafood of the Pacific Northwest. Oysters 3 oz tin, Salmon 3. 5 oz tin.