La Venenosa Raicilla Puntas Clase Azul Reposado a masterful blend of tradition

a masterful blend of tradition and innovation

which is a traditional element in classic maraschino liqueurs

788 feet above sea level in the remote mountain town of Jesús María

This award-winning bourbon is made from a unique blend of corn

smoky sweetness of these artesanal mezcals is reached after days of slow roasting agave hearts underground

La Venenosa Raicilla Puntas Clase Azul Reposado a masterful blend of traditionProduct Type: Raicilla Size: 750mLRegion: Mexico Description: In the 1780s, artisans who made mezcal adopted the name Raicilla in order to avoid a tax imposed by the Spanish Crown. Four years ago, Chef Esteban Morales created La Venenosa Raicilla by traveling across parts of Mexico to find the best producers in each region. Today, there are four unique Raicillas made by four different Maestro Taberneros from four different regions using four different