III #belgium where the aroma and flavours

where the aroma and flavours gather

and finishes with layers of baked dark stone fruit

Blume is a delicate blend of saison spice and subtle Australian myrtle backed up by a creamy malt mid-palate and hints of oak and vanilla

in flow with two strains of Brettanomyces

On the palate

III #belgium where the aroma and flavours'III' Alive with complex fruity esters and mild spicy notes, this Belgium style ale showcases a beautiful dance of phenolic expression and malt character. This is a classic tripel with a well rounded malt flavour, finishing dry with moderate bitterness. Aged in ex white wine French oak for 12 months Bottle conditioning for 7 months