Monastero Suore Cistercensi Lazio Coenobium Bianco 2024 Wine variety:White fruit-forward Nero di Lupo (Nero

fruit-forward Nero di Lupo (Nero D’Avola)

The grapes are grown organically

the owner’s family has been making traditional Japanese alcoholic beverages

yields averaging 40hl/ha

He grows Pinot Noir in the part of the Aube where the soils are kimmeridgian

Monastero Suore Cistercensi Lazio Coenobium Bianco 2024 Wine variety:White fruit-forward Nero di Lupo (NeroThe Coenobium: is the basic wine of the Monastery with an approximate annual production of 12000 bottles, about 80% of which is shipped through us to satisfy the US market. Its intrigue comes from the volcanic soils that underlay the vineyards and the longer than usual contact that the fermenting juice has with the skins this being a vinification technique encouraged by Bea.