The Choya Black / Liqueur Style 14% Alc/Vol 700Ml Size:700ml previously used for Kiku-Masamune’s signature

previously used for Kiku-Masamune’s signature Taruzake sake

Temperature: 10–15°C (chilled)

well-rounded flavor and an enjoyable finish that lingers gently on the palate

KUBOTA JUNMAI DAIGINJO is brewed in pursuit of the “Magnificence of New Taste

A rich and fruity umeshu made with plenty of mango juice

The Choya Black / Liqueur Style 14% Alc/Vol 700Ml Size:700ml previously used for Kiku-Masamune’s signatureThis Umeshu is aged for at least 1 year and later infused with French brandy. The fragrance of brandy instantly spreads throughout the mouth, with a strong Ume flavour that comes later, and a firm aftertaste. Make it a gift Add a perfectly sized gift box for this bottle.