Brinley Gold Shipwreck Coconut Rum Cream Liqueur Producer_Maschio Beniamino Mezcals made from this agave

Mezcals made from this agave are uncommon becuase they are notoriously difficult to distill - they emit a saponin during the fermentation and distillation processes that requires an extra level of patience and know-how in order to this extract this wild plant’s marvelous essence

The Sauvignon Blanc grapes used for this wine are pressed

18 months in French Oak gives an explosion of intensity on the palate

soft finish

Wine Spectator - A burly

Brinley Gold Shipwreck Coconut Rum Cream Liqueur Producer_Maschio Beniamino Mezcals made from this agaveRich cream followed by flavours of fresh and toasted coconut. It finishes with sweet rum and notes of nutmeg and cardamom. Hand crafted with real New York State dairy cream.