Sujihiki HK Mooreiche koch The blade is made of
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Sujihiki HK Mooreiche koch The blade is made ofThis Sujihiki with a blade length of 235 mm and a long, narrow blade is ideal for cutting and carving all types of fish and meat due to its shape and flexibility. Blade: 215 mm, 37mm wide, 63 HRC Blade back: 2. 0 mm strong tapered Handle: 130 mm 217 grams
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