Lodge 8” Cast Iron Skillet (Lodge Mfg. L5SK3) Equip-Chef-Base which can be used to

which can be used to dice

four color-coded trays per container

Constant food-safe temperatures between 33ºF and 41ºF are maintained by an accurate electronic thermostat

A millivolt temperature control circuit and snap-action thermostat with a 200°F-400°F temperature range provides quick heat recovery and maintains even temperatures so food fries faster and absorbs less oil

The robust self-contained capillary tube refrigeration system uses environmentally friendly R290 hydrocarbon gas

Lodge 8” Cast Iron Skillet (Lodge Mfg. L5SK3) Equip-Chef-Base which can be used toFor a traditional, rustic look that comes with modern benefits for todays restaurant kitchen, try this Lodge 8 cast iron skillet. The pre seasoned cast iron skillet is heat treated to inhibit rust, making it dishwasher safe. Its durable, heavy weight construction means it can go straight from oven to table, and its right at home on gas, electric, induction and ceramic cooktops. Use it to saut, fry, sear or brown. Its easy release finish ensures that