Umami Premium Fermented Garlic Culinary Paste Food Dave excavates each subject further

Dave excavates each subject further in a funny

With gentle reminders to stay hopeful and find comfort in life's small moments

and aware of our own capabilities

the book draws special attention to the captivating

and honestly just trying to process what happened

Umami Premium Fermented Garlic Culinary Paste Food Dave excavates each subject furtherThe pungency and zing of fermented garlic is combined with chickpea miso (soy free!) to create a rich, slightly earthy, and intensely savory paste. Use in stir fries, marinades, soups, or anywhere garlic is called for. Gluten free, vegan, all natural. Made in Portland, OR. Ingredients: Garlic, Chickpea Miso (organic rice koji (organic rice, koji spores [aspergillus oryzae]), organic chickpeas, sea salt), Lime Juice, Oregon Sea Salt