Tramontana Norway With basic recipes for five

With basic recipes for five different kinds of pizza dough and all the sauces and toppings you need

born of the land where sun meets sea

coffee- and vodka-forward Espresso Martini gets modernized into a Bean Around the World cocktail that swaps vodka for tequila and chile liqueur for a spicy interpretation

main dishes

step-by-step instructions

Tramontana Norway With basic recipes for fiveTramontana is a culinary journey through Italys northwestern frontier from the sunlit coastlines of Liguria to the snow capped peaks of Aosta. Following the ancient salt trading routes that wind inland from the Mediterranean, Simon Bajada uncovers a rich and surprising tapestry of regional food culture, where fresh, delicate coastal dishes give way to the buttery, hearty fare of the mountains. Along the way, readers will discover focaccia and