Australian T-Bone Exotic Sourced from premium American beef

Sourced from premium American beef

our Uruguayan Black Angus Grass-Fed Picanha boasts a beautiful layer of fat that renders down during cooking

or preparing dishes like roast beef and milanesas

the Eye Round

a culinary delicacy prized for its exceptionally tender

Australian T-Bone Exotic Sourced from premium American beef100 DAYS GRAIN Origin: Australia Introducing our Australian T Bone, a premium cut that combines the rich, juicy flavor of a strip steak with the tenderness of filet mignon, separated by the signature T shaped bone. Sourced from cattle that are grass fed for natural, robust taste and grain finished for 100 days to achieve exceptional marbling, this steak offers the best of both worlds. Perfect for grilling, broiling, or pan searing, the Australian T