Wagyu 28 Day Dry Aged Bone In NY Strip 18 oz dry aged Weight: By the pound

Weight: By the pound

provides a rich

Hawaii & Puerto Rico

Meat Type: American Wagyu 28 Day Dry Aged Bone In NY Strip

Natural enzymes break down connective tissues and concentrate flavor while preserving the marbling that is so essential to Wagyu beef during dry-aging

Wagyu 28 Day Dry Aged Bone In NY Strip 18 oz dry aged Weight: By the poundMeat Type: American Wagyu 28 Day Dry Aged Bone In NY Strip Weight: 18 oz Marble Score: 6 7, 8 9 Availability: Nationwide delivery Monday to Thursday. We do not ship to Alaska, Hawaii & Puerto Rico. Natural enzymes break down connective tissues and concentrate flavor while preserving the marbling that is so essential to Wagyu beef during dry aging. Each thick cut NY strip, whether boneless or bone in, provides a rich, buttery taste sensation. The dry